粉皮靠肉是一款家常菜品，制作原料主要有豬肉等。
中文解說
功效：粉皮靠肉的制作材料：
做法
1：首先把豬肉切成長約4厘米寬3厘米左右的薄片，放到碗里，放入料酒；水淀粉；鹽；雞蛋清；味精；攪勻待用。
2：少許色拉油放進鍋里燒九成熟，放入八椒和桑姜，然后到50克的生抽，加水600克。把先前做好的肉到進去，在放入大豆粉皮；和黑木耳；在里邊煮5分鐘，在把黃瓜切成平行四邊形放進去，放點味精和小磨香油。就OK了。
英文解說
Cuisine and efficacy: a private cooking homemade recipes Vermicelli production of 物質 by meat: Ingredients: Pork
Seasoning: salt, monosodium glutamate vermicelli eight pepper ginger wine sauce.
Practice
One: first of all pork, cut into about 4 cm wide and about 3 cm slices in a bowl, add wine; H?O starch; salt; egg; MSG; mix stand-by.
2: a little salad oil into the pot nine burn mature into eight pepper and ginger, then to 50 grams of soy sauce, add water, 600 grams. The previous good to go in the meat, in place of soybean vermicelli; and 黑色 fungus; the inside cook for 5 minutes, cut the 平行四邊形 into a cucumber to go, put points MSG and sesame oil. On OK.
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